Willamette Valley Pinot Noir

  • Fermented on its skins for 21 days before being barrel aged for 10 months and hand bottled unfiltered. The rich fruit is balanced by deep earthiness, it has the intensity to pair with a medium-rare steak and the structure to age for a decade or more.



Address. 12423 River Rd. NE. Gervais, OR 97026     

Email. info@ScenicValleyFarms.NET

              Tel. 503-393-6227             

  • Grey Facebook Icon
  • Grey Instagram Icon