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2023 Pinot Gris

Willamette Valley

Floral aromas of lilies and bougainvillea. Soft texture and stone fruit flavors of peach and apricot, with a touch of Oregon oak, and just enough tannins to make it a dynamic wine for food pairing.

Wild fermented three different ways, carbonic, whole cluster press and skin contact fermentation then barrel aged for six months in 6% new estate harvested oak. A wine full of character and expressive of its terroir.

 12423 River Rd NE 97026 Gervais OR      

info@scenicvalleyfarms.net

               503-393-6227             

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